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Maffren Calissons Box Bleu Roi 220g/7.8oz

Maffren Calissons Box Bleu Roi 220g/7.8oz

Regular price $15.60 USD
Regular price $26.00 USD Sale price $15.60 USD
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Maffren "Calissons de Provence" are a traditional French confection consisting of a sweet, diamond-shaped paste made from finely ground almonds, candied melon, and orange peel, covered with a smooth layer of royal icing. Founded in 1945, the Maffren Confectionnary is known for its high-quality nougats and these traditional calissons. 

  • A Sweet Paste:
    They are made from a blend of ground almonds and sweet, candied fruits, primarily melon and orange, mixed into a paste. 
  • Diamond Shape:
    The mixture is formed into the characteristic diamond shape of a calissons
  • Royal Icing:
    The final touch is a thin, smooth layer of royal icing on top of the paste. 
  • Flavor Profile:
    The taste is a unique combination of almond-forward and fruity, with a texture often compared to marzipan but with more fruitiness. 
  • Provençal Origin: Maffren is a well-known confectioner from the Provençal region of France. 
  • Family Business: The company was founded by Daniel Maffren in 1945 and is known for both its nougats and calissons. 
  • Quality Ingredients: They use high-quality ingredients, including French candied melon and almonds, to produce their traditional calissons. 
How are Maffren's Calissons Made?
  1. Almond Paste: Freshly ground almonds are mixed with finely ground candied melon and orange peels. 
  2. Shaping: The paste is then kneaded and pressed, often using a mold, onto a wafer-thin sheet of matzo bread. 
  3. Decorating: The surface is then coated with a layer of royal icing. 
  4. Baking: The calissons are then baked in a low-temperature oven to set the
  • Best by August 2025

 

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