Passion Syrup Teisseire
Passion Syrup Teisseire
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The origin of Teisseire dates back to the early 18th century, when Mathieu Teisseire started making fruit based beverages. Today Teisseire makes the most popular syrups in France.
Lovely Tips: Beyond enhancing cold beverages, this syrup can transform alcoholic drinks, such as white wine, into a fruity masterpiece. USE ME IN... water, cold drinks, alcohol….be creative!
Ingredients:
Sugar, fruit juices from concentrates 38% (passion fruit 21%, lemon), glucose-fructose syrup, water, natural flavouring, colour: carotenes, paprika extract.
Typical nutritional values:
For 100 ml:
• Energy: 1370 kJ / 322 kcal
• Carbohydrate: 79 g
of which sugars: 76 g
For 200 ml of beverage diluted at 1+12*:
• Energy: 211 kJ / 50 kcal
• Carbohydrate: 12 g
of which sugars: 12 g
Contains negligible amounts of fat, saturates and protein.
20.3 fl oz / 600 ml
